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Chile and Lime Steak Jerky Trio

Dukes House of Meats Sale is closed

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Prime steak is the pinnacle of any carnivore's menu, which is why jerky maestro J.T. Duke thought it only made sense to create a steak jerky. These thick-cut, tender, smoky pieces of jerky have a deep beefy flavor that'll transport your taste buds to the steakhouse. With Frank's Chile and Lime Hot Sauce cooked into the steak, you'll have a zesty spicy flavor that's tender to chew and satisfies the palate. It has that south-of-the-border taste without the south-of-the-border aftereffects. Thinking about cheating on your diet? Toss a few slivers of jerky on a salad. You really won't have to feel THAT guilty.

  • 3 bags of Duke's Frank's Chile and Lime Steak Jerky
  • 3.15 oz each
Shipping
  • Shipping: $5.95 for your 1st item + $1.95 for each additional item added to the same cart. Ships within 14 days of the end of sale.
  • Final sale
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Founder J.T. Duke has blessed this zesty spicy steak jerky as his favorite.

Retail Price
$20.00
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Retail Price
$20.00
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$130.00 30% savings
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Dukes House of Meats

Don't be a jerk, share your jerky

"Smaller is better" is the philosophy behind Duke's House of Meat's, a mouthwatering array of jerkies smoked in small batches. The controlled approach maximizes the effect of slow-smoking under hardwood chips, and gives jerky time to soak up the smoke. Add in premium glazes like Jim Beam and Frank's Red Hot, and you have primo beef you can take anywhere.

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