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Original Angus Beef Jerky Trio

Dukes House of Meats Sale is closed

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When it comes to making good beef jerky, you start with cuts of prime Angus beef. To make those Angus cuts the best jerky, you slow smoke it with real hardwood chips in controlled batches. Duke's Original Angus Beef Jerky is a traditional type of jerky, but the taste is unlike anything you've experienced before. The old school texture tenderizes in your mouth as you chew. You can taste the extra time and effort put to make this jerky, as the savory smokiness lingers after you experience the rich flavor profile.

  • 3 bags of Duke's Original Angus Beef Jerky
  • 3 oz each
Shipping
  • Shipping: $5.95 for your 1st item + $1.95 for each additional item added to the same cart. Ships within 14 days of the end of sale.
  • Final sale
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If it's made in small batches, it tastes better and is more tender. Which is why this jerky rocks.

Retail Price
$20.00
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Retail Price
$20.00
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$130.00 30% savings
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Dukes House of Meats

Don't be a jerk, share your jerky

"Smaller is better" is the philosophy behind Duke's House of Meat's, a mouthwatering array of jerkies smoked in small batches. The controlled approach maximizes the effect of slow-smoking under hardwood chips, and gives jerky time to soak up the smoke. Add in premium glazes like Jim Beam and Frank's Red Hot, and you have primo beef you can take anywhere.

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